Filotea Penne is made with a blend of selected durum wheats and water; manufactured with the traditional bronze die and undergoing a slow drying process at low temperatures, they present a textured surface that helps to better absorb sauces. Filotea is a small artisan company located in Ancona, the capital city of Marche, a region in central Italy on the Adriatic sea. Their purpose is to revive the traditional pasta-making process, using ancient techniques and natural products.
Trustpilot
1 month ago
3 days ago
