Our cricket flour is a great way to add delicious flavor and a protein punch to almost anything you can imagine. From gluten free blueberry crumble muffins to Spinach and Radicchio Salad with Walnut-Balsamic Ento-Vinaigrette you are only limited by your imagination. All of our insects are farmed with you in mind. We use high quality grain feed for both organic and regular lines. Our harvesting methods are developed to align with the standards applied for the human food industry with hygiene as a top priority. All inspection and licensing has been attained. We use a two-step processing system to ensure the safety of the product while maximizing the nutritional benefits, and taking into account the most humane methods of euthanization. Crickets flours and powders are used to make products like Exo, Chapul, Bitty Foods, Six Foods, and Chirp. **Please note, people with seafood or nut allergies might also have sensitivities to insects.**
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