"Thai Coconut Galangal Soup (Tom Kha Kai) is a famous Thai coconut chicken soup. With a combination of coconut milk, galangal, lemongrass and red chilies, Tom Kha Kai is a fantastic balance between smoky flavor and sweet aromatic essence. This dish is recommended for Thai soup lovers. Ingredients : Salt 23%, Galangal 19%, Spice 18%, Sugar 13%, Oil 13%, Lemongrass 11%, Citric Acid 3% *These soup pastes from Flying Pan are spicier than what most westerners are accustomed to in homemade Asian dishes. If you find your meal to be too spicy, you can add more coconut milk/cream, or water, to taste. "
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